Gluten Free Recipes - Gluten-Free Banana Bread - High-Fiber

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Ingredients

* 1 1/4 cup almond flour
* 1 1/4 cup gluten free all purpose flour
* 1 1/4 cup old fashioned rolled oat, gluten free
* 1/2 tsp sea salt
* 2 tsp baking soda
* 3/4 tsp baking powder
* 1/2 tsp ground cinnamon
* 6 large ripe banana, mashed
* 1 tsp pure vanilla extract
* 1 large egg, lightly beaten
* 3 tbsp extra virgin coconut oil, melted
* 1/2 cup pure maple syrup
* 1/4 cup unsweetened almond milk

Nutrition : 12 Servings

277 CALORIES / SERVING
DAILY VALUE :
  - Fat : 11g / 17%
  - Carbs : 43g / 14%
  - Protein : 6g / 13%

Preparation

Study how to make this kind of Gluten-Free Banana Bread below below:

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